Continuing Education in Lincoln
The Heartland Lincoln Center offers a variety of classes for enrichment and professional development.
Kim Klingbeil / kim.klingbeil@heartland.edu / 309-268-8427
Designed for business professionals rather than accountants, QuickBooks assists you in staying organized with your business financial records. Topics include setting up company records, creating invoices, processing payments, entering and paying bills and more.
Meets: Mondays, 9/24-10/15 (4 sessions)
Time: 6:00-8:00PM
Location: Lincoln Campus
Cost: $99 (includes text)
Instructor: Bobbie Fults
Supplies: Please bring a flash drive to class for class notes.
Join us for this hands-on workshop on how to make a flaky pie crust and tasty fruit pie filling. Bill will share recipes for his pies that have won the "Grand Champion Pastry" award at the Illinois State Fair. Sample three different pie crusts (shortening, oil and lard-based) and master the crust of your choice. Each student will work on his/her own pie and take it home for baking. Meets: Tuesday, 11/6
Time: 6:00-8:00PM
Location: Palms Grill Cafe - Atlanta, IL
Cost: $39
Instructor: Bill Thomas
Supplies: Please bring the following items with you if you already have them. We'll share items you don't have.
1 large mixing bowl, 2 small mixing bowls, large mixing spoon, liquid measuring cup, dry measuring cup (1/2 and 1/4), tablespoon measure, table knife, rolling pin, pastry blender. All food supplies are provided.Put your money to work for you! Learn money saving tips to free up cash flow and realize personal goals. Get control over your family finances with an easy-to-use, zero-based budgeting system. In this class you will learn the strategies and take home the tools to reduce your grocery and living expenses, prioritize spending and change your financial lookout for good. Meets: Mondays, 11/5-11/26 (4 sessions)
Time: 6:00-8:00PM
Location: Lincoln Campus
Cost: $60
Instructor: Bobbie Fults
These sweet treats are perfect for any occasion! Holiday or any day, cookie truffles can be minty or fruity, dipped or rolled and are always a hit. Join Heartland's own Kelsi Edwards at the beautiful new Lincoln Center to learn her tips for making these creamy, and flavorful no-bake goodies. You'll take home not only the recipe but a plate full of these yummy truffles to get your holiday celebrations off to a sweet start. Meets: Saturday, 11/17
Time: 9:00AM-noon
Location: Lincoln Campus
Cost: $40
Instructor: Kelsi Edwards
Supplies: Please bring the following items with you if you already have them. We'll share or provide items that you don't have.
1 large mixing bowl, 1 mixing spoon
All food supplies are provided.